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dc.contributor.advisor Amarasinghe, ADUS
dc.contributor.advisor Jayasundara, JMMA
dc.contributor.author Fernando, JAKM
dc.date.accessioned 2017-05-31T08:44:31Z
dc.date.available 2017-05-31T08:44:31Z
dc.identifier.uri http://dl.lib.mrt.ac.lk/handle/123/12762
dc.description.abstract Drying and retting can be identified as the most important factors affecting the quality variations in dried coir pith which directly affects the final quality of compressed coir pith products. A pilot scale flash dryer was designed and fabricated to examine the effect of hot air temperature and velocity on the drying behavior of coir pith. Hot air drying was carried out to examine the drying kinetics by allowing the coir pith particles to fluidize and circulate inside the drying chamber. The physico-chemical properties of volume expansion ratio (VE), water retention capacity (WRC), bulk density, pH and electrical conductivity (EC) of compressed coir pith discs were measured. Scanning electron microscopy was used to analyze the microstructures of dried coir pith. The results were compared with the two other drying techniques namely sun drying and oven drying. The effect of time duration for retting and the method of retting the coconut husk were also examined. The optimum temperature for coir pith drying was found to be 140 C. The most suitable range of particle size and the range of moisture content in dried coir pith were identified as 0.5 – 6.3 mm and 12 - 23% (w/w, dry basis) respectively. The VE, WRC, pH and EC of coir pith dried in the flash dryer at the optimum temperature of 140 C was found to be 5.01 ± 0.21, 4.02 ± 0.10 (w/w), 5.95 ± 0.08 and 330 ± 16 μs/cm respectively. These values were comparable with those of the sundried coir pith. Oven drying caused rupturing the cells and case hardening of coir pith. Similar effect was observed with temperatures > 140 C for hot air drying and flash drying. VE and WRC of coco discs were found to increase significantly, pH to change marginally and EC to drop significantly with the increase of retting time. The effective moisture diffusivity was found to increase from 1.18 × 10-8 to 1.37 × 10-8 m2/s with the increase of hot air velocity from 1.4 to 2.5 m/s respectively. Correlation analysis and residual plots were used to determine the adequacy of existing mathematical models for describing the drying behavior of coir pith using hot air. A new mathematical model was proposed and it gave the best correlation between observed and predicted moisture ratio with high value of coefficient of determination (R2) and lower values of root mean square error (RMSE), reduced chi-square (χ2) and mean relative deviation (E %). Wang and Singh model and Linear model were also found to be adequate for accurate prediction of drying behavior of coir pith. Since the experimental setup of this study closely simulated the particle motion and heat and mass transfer in flash drying due to induced fluidization and circulation, the new model has a great potential in designing and modeling of the flash drying of coir pith. en_US
dc.language.iso en en_US
dc.subject Coconut coir pith en_US
dc.subject Retting
dc.subject flash drying
dc.subject drying models
dc.subject effective moisture diffusivity
dc.title Drying kinetics of coir pith and the performance in flash drying en_US
dc.type Thesis-Full-text en_US
dc.identifier.faculty Engineering en_US
dc.identifier.degree MPhil en_US
dc.identifier.department Department of Chemical & Process Engineering en_US
dc.date.accept 2016
dc.identifier.accno TH3194 en_US


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