Browsing 2022 - (Vol. 02, Issue 02) by Subject "Cinnamon Processing"

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  • Gunawardhana, D; Gamage, J [Article-Full-text]
    Cinnamon, the dried edible-inner bark of the tree: Cinnamomum Zeylanicum Blume, is an essential spice used around the world. The history of the cinnamon trade goes beyond the 10th century. Since then Sri Lanka is the only ...