Browsing Research Publications by Subject "Food categorization"

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  • Prakhash, S; Nazick, A; Panchendrarajan, R; Brunthavan, M; Ranathunga, S; Pemasiri, A [Conference-Full-text]
    There are many aspects such as food, service, and ambience that a customer would look for, when deciding on a restaurant to dine in. Among these aspects, the type of food it sells and the food quality are the most ...