dc.contributor.author |
Perera, Y |
|
dc.contributor.author |
Karannagoda, R |
|
dc.contributor.author |
Weiman, D |
|
dc.contributor.author |
Fernando, S |
|
dc.contributor.editor |
Piyatilake, ITS |
|
dc.contributor.editor |
Thalagala, PD |
|
dc.contributor.editor |
Ganegoda, GU |
|
dc.contributor.editor |
Thanuja, ALARR |
|
dc.contributor.editor |
Dharmarathna, P |
|
dc.date.accessioned |
2024-02-05T03:47:23Z |
|
dc.date.available |
2024-02-05T03:47:23Z |
|
dc.date.issued |
2023-12-07 |
|
dc.identifier.uri |
http://dl.lib.uom.lk/handle/123/22154 |
|
dc.description.abstract |
In contemporary society, the profound impact of
an individual’s diet on their health underscores the critical
importance of dietary choices in maintaining overall wellbeing.
Amidst the challenges posed by modern, hectic lifestyles,
the manual tracking of meals becomes a cumbersome task.
This paper addresses this issue through the development of
a comprehensive meal recommender system. The envisioned
system aims to automatically analyze and offer a nutritional
breakdown of meals, alleviating the burden on individuals to
manually track their dietary intake. It goes beyond conventional
solutions by providing personalized recommendations that not
only satisfy daily nutritional requirements but also cater to user
preferences and promote meal diversity. This research endeavors
to contribute to the enhancement of customers’ overall well-being
by leveraging the capabilities of an advanced recommendation
system. The paper outlines the design and implementation of this
system, highlighting its potential to revolutionize how individuals
manage their diets in contemporary, fast-paced lifestyles. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Information Technology Research Unit, Faculty of Information Technology, University of Moratuwa. |
en_US |
dc.subject |
Multiple objective optimization |
en_US |
dc.subject |
Food recommendation system |
en_US |
dc.subject |
User preference |
en_US |
dc.subject |
Food diversity |
en_US |
dc.subject |
Nutritional score |
en_US |
dc.subject |
Recommender system |
en_US |
dc.title |
Multiple objective optimization based dietary recommender system |
en_US |
dc.type |
Conference-Full-text |
en_US |
dc.identifier.faculty |
IT |
en_US |
dc.identifier.department |
Information Technology Research Unit, Faculty of Information Technology, University of Moratuwa. |
en_US |
dc.identifier.year |
2023 |
en_US |
dc.identifier.conference |
8th International Conference in Information Technology Research 2023 |
en_US |
dc.identifier.place |
Moratuwa, Sri Lanka |
en_US |
dc.identifier.pgnos |
pp. 1-6 |
en_US |
dc.identifier.proceeding |
Proceedings of the 8th International Conference in Information Technology Research 2023 |
en_US |
dc.identifier.email |
yomal.18@itfac.mrt.ac.lk |
en_US |
dc.identifier.email |
rukshan.18@itfac.mrt.ac.lk |
en_US |
dc.identifier.email |
dion.18@itfac.mrt.ac.lk |
en_US |
dc.identifier.email |
0000-0002-2621-5291 |
en_US |