Ratnakumar, ASamarasekara, BAmarasinghe, SRathnayake, SKarunanayake, L2021-12-142021-12-1420212815-0082http://dl.lib.uom.lk/handle/123/16890The Sri Lankan agriculture sector has the potential to support a national bioeconomy. Rice straw is a key by-product generated from paddy cultivation. While it is traditionally treated as a waste matter, straw can be a valuable resource in producing biomass fibers in the green composite production due to properties such as recyclability, biodegradability, renewability, nontoxicity, and high functionality.enArticle-Full-text2021Bolgoda Plains Research Magazine0201pp 9-10https://doi.org/10.31705/BPRM.v2.2021.1