Developing policies for transforming smallholder agri-food supply chains in developing economies : a digital pathway to sustainable value creation

dc.contributor.advisorGamage, AIT
dc.contributor.authorFernando,, WWPM
dc.date.accept2025
dc.date.accessioned2026-08-05T10:06:32Z
dc.date.issued2025
dc.description.abstractSmallholder agriculture is critical for food security, engaging nearly two billion farmers in developing economies and contributing to the reduction of rural poverty. However, productivity is frequently hindered by inefficiencies in agri-food supply chains, suboptimal agricultural practices, climatic challenges, and a lack of market access. This PhD study investigates the capacity of digital transformation and policies to facilitate sustainable value generation in smallholder farmer supply chains. It addresses critical research gaps, including the lack of investigation into smallholder agricultural systems from a supply chain perspective, the absence of customized digital solutions and novel business models, and the insufficient evaluation of the impact of these solutions on farmers’ livelihoods. Guided by a pragmatic research philosophy, the study employs a three-phase mixed-methods approach encompassing diagnostic analysis, solution development, and policy integration. This project centers on the Sri Lankan tea smallholding sector as its primary case study. The research identifies structural bottlenecks and digital literacy gaps that hinder sustainability, priorities digital interventions such as digitized farm records and digital registration and evaluates the role of voluntary sustainability standards in improving market access. It further develops a fuzzy logic–based risk assessment framework to assess policy effectiveness. The study proposes a digitally enabled business model incorporating digital product passports to enhance traceability, compliance, and value creation. The findings demonstrate that integrating digital solutions with targeted policy frameworks can enhance the resilience, inclusivity, and market competitiveness of smallholders. This approach offers both theoretical contributions to sustainable supply chain management and actionable recommendations for policymakers, industry stakeholders, and development practitioners.
dc.identifier.accnoTH6124
dc.identifier.citationFernando, W.W.P.M. (2025). Developing policies for transforming smallholder agri-food supply chains in developing economies : a digital pathway to sustainable value creation [Doctoral dissertation, University of Moratuwa]. Institutional Repository University of Moratuwa. https://dl.lib.uom.lk/handle/123/25472
dc.identifier.degreeDoctor of Philosophy (PhD)
dc.identifier.departmentDepartment of Transport Management & Logistics
dc.identifier.facultyEngineering
dc.identifier.urihttps://dl.lib.uom.lk/handle/123/25472
dc.language.isoen
dc.subjectTEA INDUSTRY-Sri Lanka-Smallholders
dc.subjectAGRICULTURE-Supply Chain Management
dc.subjectFOOD-Supply Chain Management
dc.subjectAGRICULTURE-Digital Transformation
dc.subjectDIGITAL TRANSFORMATION
dc.subjectSUSTAINABILITY
dc.subjectPhD-Dissertations
dc.subjectTRANSPORT MANAGEMENT AND LOGISTICS ENGINEERING-Dissertations
dc.subjectDoctor of Philosophy (PhD)
dc.titleDeveloping policies for transforming smallholder agri-food supply chains in developing economies : a digital pathway to sustainable value creation
dc.typeThesis-Abstract

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