Innovative storage solution to empower the guardians of Sri Lanka’s black pepper legacy to thrive and prosper

dc.contributor.authorVihangi, K
dc.date.accessioned2023-12-29T06:52:33Z
dc.date.available2023-12-29T06:52:33Z
dc.date.issued2023
dc.description.abstractBlack pepper, also known as the “King of Spices,” is the most widely used spice in the world. Sri Lanka, a leading producer, ranks fifth in proximity to pepper farming and seventh in manufacturing [1]. The Sri Lankan pepper is well-known for its exceptional qualities, such as its high Piperine content. Sri Lanka presently contributes for 60% of exports, with India purchasing 62% of these goods [2]. The top 10 nations, which include Germany, Pakistan, Egypt, the United States, the United Arab Emirates, the United Kingdom, Vietnam, Saudi Arabia, and Spain, account for 91% of global pepper exports.en_US
dc.identifier.doihttps://doi.org/10.31705/BPRM.v3(2).2023.15en_US
dc.identifier.issn2815-0082en_US
dc.identifier.issue2en_US
dc.identifier.journalBolgoda Plains Research Magazineen_US
dc.identifier.pgnospp. 65-67en_US
dc.identifier.urihttp://dl.lib.uom.lk/handle/123/22005
dc.identifier.volume3en_US
dc.identifier.year2023en_US
dc.language.isoenen_US
dc.publisherUniversity of Moratuwaen_US
dc.subjectStorage Solutionen_US
dc.subjectBlack Pepper Legacyen_US
dc.subjectEmpower the Guardiansen_US
dc.subjectInnovative Storageen_US
dc.titleInnovative storage solution to empower the guardians of Sri Lanka’s black pepper legacy to thrive and prosperen_US
dc.typeArticle-Full-texten_US

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