Investigating starch degradation efficiency and key attributes of soil bacteria from Makandura (nwp) area

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Investigating Starch Degradation Efficiency and Key Attributes.pdf (948.25 KB)

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2024-06-27

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Department of Chemical and Process Engineering, University of Moratuwa

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Amylase, Biochemical characterization, Morphological characterization, Soil bacteria, Starch degrading enzymes

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http://dl.lib.uom.lk/handle/123/22615

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ChemEICon - 2024

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